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The 5 Spot Menus

Dining Room Hours

  • Sun - Thu
  • Fri - Sat
  • 8:30am-10pm
  • 8:30am-11pm

Happy Hours

  • Not-so-Early-Bird
  • Everyday - Bar Only
  • Tuesdays- All Night - Bar Only
  • Mon-Fri, 8:30am-11am
  • 3-6:30pm & 10pm-close
  • 3pm-close
 
5 Spot

Dining Room Hours

  • Weekdays
  • Sat - Sun
  • 8:30am-12am
  • 8:30am-3pm & 5pm-12am
  • Closed 3-5pm

Happy Hours

  • Not-so-Early-Bird
  • Mon - Fri
  • Mon-Fri, 8:30-11am
  • 3pm-6pm & 10pm-close
 
Endolyne Joe's

Dining Room Hours

  • Sun - Thu
  • Fri - Sat
  • 8am-10pm
  • 8am-11pm

Happy Hours

  • Not-so-Early-Bird
  • Everyday
  • Tuesdays- All Night
  • Mon-Fri, 8am-11am
  • 3pm-6pm & 9pm-close
  • 3pm-close
 
Wallingford
2114 North 45th Street
Seattle, WA 98103
United States
206-322-0124
TnT exterior

Operating Hours

  • Daily
  • 8am - 10pm
 

Pages

Texas!

5PM-close

Appetizers

Lone Star Onion Rings
6.50
Thick cut onions dredged in Tabasco and panko, fried up crispy & served with a side of big country BBQ aioli.
Chipotle Ranch Salad
7.75
Romaine tossed with fresh roasted corn off the cobb, roasted sweet onion & fresno chilies in spiced buttermilk-chipotle dressing. Topped with Cotija & tortilla strips.
Tejas Beef Brisket Tacos
8.00
Two corn tortillas filled with slow smoked beef brisket, roasted corn, sweet onion and Anaheim peppers. Served with a side of pickled vegetables and guajillo salsa.
Kolabasniky
7.25
The Coastal prairie attracted Czech settlers that favored this homeland favorite. Our take is a baked pastry stuffed with smoked kielbasa & pepper jack cheese. Served with a side of Shiner Bock beer mustard and a pickled beet slaw.
San Antonio Wild Boar Chile Con Carne on a Raft
7.75
Chile con Carne was memorialized at the San Antonio Chili Stand in 1893, and is offered as the official state dish of Texas. Our rendition is made with Texas grown Wild Boar and is served on top of crispy cornbread squares.

Plates

Shiner Bock Jalapeño Chicken
17.50
Shiner Bock beer brined chicken breast, pan seared & finished with tomato-jalapeño relish. Served over a green chile bound cornbread, collard green & roasted vegetable hash.
Seared Texas Tuna
21.00
Spice rubbed Ahi seared rare & served over tomato & red onion spiked quinoa and cucumber yogurt sauce. Served with a toss of pea vine tendrils & Texas Rio Red grapefruit in lemon citronette.
Waco Smoked Beef Brisket
19.00
Slow smoked beef brisket smothered in Waco, TX’s Dr Pepper spiked BBQ sauce. Served with pepper jack spiked grit fries, coleslaw & Texas toast.
Texmati Pilaf
15.75
Texas grown brown basmati rice with cayenne infused carrot puree topped with roasted babé carrots, summer squash batons, guajillo braised onion, and pea vines tossed in grapefruit citronette & Rio spiced pecans.

Sides

cup of wild boar chile con carne
5.50
quinoa with pea vines & grapefruit
6.50
cornbread with crystal butter & honey
3.50
sautéed summer squash
4.50
pepper jack grit fries with chipotle aioli
6.00
house made garlic bread
4.00

Neighborhood Notes

The Spy Exhibit at Pacific Science Center

The Secret World of Espionage will give you an up close and personal experience with actual spy artifacts, gadgets, & technologies. Opened through Sept 1st, check out the Pacific Science Center's website for all the details. 

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