CHOW Newsletters

 

The 5 Spot Menus

Dining Room Hours

  • Sun - Thu
  • Fri - Sat
  • 8:00am-10pm
  • 8:00am-11pm

Happy Hours

  • Not-so-Early-Bird
  • Everyday - Bar Only
  • Tuesdays- All Night Happy Hour
  • Mon-Fri, 8:00am-11am
  • 3-6:30pm & 10pm-close
  • 3pm-close
 
5 Spot

Dining Room Hours

  • Weekdays
  • Sat - Sun
  • 8:00am-11pm
  • 8:00am-3pm & 5pm-12am
  • Closed 3-5pm

Happy Hours

  • Not-so-Early-Bird
  • Mon - Fri
  • Mon-Fri, 8:00-11am
  • 3pm-6pm & 10pm-close
 
Endolyne Joe's

Dining Room Hours

  • Sun - Thu
  • Fri - Sat
  • 8am-10pm
  • 8am-11pm

Happy Hours

  • Not-so-Early-Bird
  • Everyday
  • Tuesdays- All Night
  • Mon-Fri, 8am-11am
  • 3pm-6pm & 9pm-close
  • 3pm-close
 
TnT exterior

Operating Hours

  • Daily
  • 8am - 10pm
 

Pages

The Big Easy, New Orleans

5PM-close
We love this place! The Crescent City was our inaugural food festival here at the 5 Spot back in 1990. We continue to visit once every few years as we just cannot get enough of the celebratory music, the full flavored food and that overall je ne sais quoi that despite the ongoing challenges comes so naturally to the denizens of New Orleans.

Small Plates

Gumbo Ya-Ya
8.75
with Andouille sausage, smoked chicken & the holy trinity
Pan-Fried Oysters
11.50
spiced dredged Pacific oysters over Maque Choux.
BBQ Shrimp
18.00
Wild American Gulf shrimp in New Orleans BBQ with cheesy grits
Decatur St. Salad
8.50
Our take on a salad that’s a sandwich from the Central Grocery on Decatur. Mixed greens, cerignol & nicoise olives, giardinera, salami, provolone with crostini.

Big Plates

Pasta Pontchartrain
16.75
Ziti toss of tasso ham, smoked chicken, kale, jalapenos, blistered red onion, white wine, butter, pecorino.
Crispy Skin Chicken
19.00
Roasted half bird, maque choux, seared broccolini, bourbon-maple glaze.
Short Rib Supper
22.00
Slow braised short rib, sweet potato mash & broccolini.
Cast Iron Blackened Red Snapper
18.50
with grits, frisee/grape tomato salad & Tutto Calabria oil.

FRENCH QUARTER COCKTAILS

French 75
9.00
Gin, lemon juice, simple syrup, bubbles
Vieux Carre
11.00
Cognac, Rye, Sweet Vermouth, Benedictine, bitters
Sazerac
10.00
Sazerac Rye, Pernod, sugar, bitters
Spiced Pear Mai Tai
10.00
Below Deck Rum, Triple Sec, Orgeat, lime, pear
Levee’s Bane
9.50
Bacardi Limon, Mt. Gay Rum, simple syrup, passion fruit, cranberry, soda

BEVERAGES

COLD BEER
Abita Turbo Dog Brown Ale, New Orleans, LA
6.25
Breakside Wanderlust IPA, Portland, OR
6.25
Boundary Bay, IPA, Bellingham, WA
6.25
Ecliptic Brewing Peach Sour, Portland, OR
6.00
Firestone Walker PIVO Hoppy Pils, CA
6.00
Firestone Walker PIVO Hoppy Pils, CA
6.00
Iron Horse Irish Death Porter,Ellensburg, WA
6.00
Lucky Envelope Red Ale, Seattle, WA
6.00
Rainier Lager, Olympia, WA
4.00

Neighborhood Notes

'Tis the season for GIFT CARDS!

Puchase $100 CHOWcards, get a $20 CHOWcheck for yourself! Order online (Click here to Shop) or at the restaurant! 

(Promotion goes until 1-1-17)

THE BIG EASY • Laissez Les Bon Temps Rouler!

We love this place! The Crescent City was our inaugural food festival here at the 5 Spot back in 1990. We continue to visit once every few years as we just cannot get enough of the celebratory music, the full flavored food and that overall je ne sais quoi that despite the ongoing challenges comes so naturally to the denizens of New Orleans.

 

Newsletters