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The 5 Spot Menus

Dining Room Hours

  • Sun - Thu
  • Fri - Sat
  • 8:30am-10pm
  • 8:30am-11pm

Happy Hours

  • Not-so-Early-Bird
  • Everyday - Bar Only
  • Tuesdays- All Night Happy Hour
  • Mon-Fri, 8:30am-11am
  • 3-6:30pm & 10pm-close
  • 3pm-close
 
5 Spot

Dining Room Hours

  • Weekdays
  • Sat - Sun
  • 8:30am-12am
  • 8:30am-3pm & 5pm-12am
  • Closed 3-5pm

Happy Hours

  • Not-so-Early-Bird
  • Mon - Fri
  • Mon-Fri, 8:30-11am
  • 3pm-6pm & 10pm-close
 
Endolyne Joe's

Dining Room Hours

  • Sun - Thu
  • Fri - Sat
  • 8am-10pm
  • 8am-11pm

Happy Hours

  • Not-so-Early-Bird
  • Everyday
  • Tuesdays- All Night
  • Mon-Fri, 8am-11am
  • 3pm-6pm & 9pm-close
  • 3pm-close
 
Wallingford
2114 North 45th Street
Seattle, WA 98103
United States
206-322-0124
TnT exterior

Operating Hours

  • Daily
  • 8am - 10pm
 

Pages

Breakfast

8:30AM-3PM

New Orleans Breakfast

Eggs Sardou
11.75
Toasted English muffin topped with creamed spinach, poached eggs and smoky tasso spiked hollandaise sauce. Served with creole spiced fried red potatoes.*
Treme Tumble
12.50
Roasted yams & potatoes sautéed with collard greens, andouille sausage, house cured tasso, bell peppers & onions. Topped with 2 over easy eggs & served with fancy toast.*
Bananas Foster Bread Pudding French Toast
11.50
Pecan and raisin studded bread pudding dipped in cinnamon custard and grilled. Topped with a boozy banana caramel sauce.

Egg Plates

Served with hash browns & toast.
Goat in the Garden
10.75
With goat cheese, arugula & fresh herbs.
Val Verde Scramble
12.00
Eggs with avocado, scallions, cilantro & jack served along side red pepper corn cakes and a grilled chorizo chub. Nix the hash browns & toast.
Foragers Forest Scramble
11.25
mushrooms sauteed with jack cheese & spinach.
Diced Lan-Roc Ham Scram
11.50
rumbled up with cheddar & scallions.
5 Spot Breakfast
11.75
Two eggs any style with choice of Lan-Roc ham steak, Carlton Farms sausage patty, bacon, a grilled pork chop or tempeh bacon.
Rumble in N'Awlins
11.75
With Tasso ham, Mama Lil's hot peppers, scallions, & jack cheese.
CHICKEN FRIED STEAK & EGGS
12.75
Big as yer head. *
RANCH HAND EGGS
11.00
Flour tortilla stuffed with scallions, Oaxaca & pepper jack cheese served over black beans. Smothered in guajillo chili sauce and topped with eggs, salsa & sour cream. Nix the taters & toast.*

5 Spot Standards

Huevos Rancheros
9.75
Two corn tortillas, black bean chili with dueling cheeses, two salsas, and eggs sunny side up.
Hair of the Dog-wich V2
11.50
Fried egg sandwich with bacon & Mama Lil's spiked cream cheese on a panino with fried red potatoes.
Biscuits & Gravy
9.50
House-baked buttermilk biscuits split and smothered in country sausage gravy.
Kathryn's Grand Slam
12.00
Buttermilk cakes, bacon and two eggs any style. Served with real maple syrup.
Cinnamon Swirl French Toast
10.50
Served with house made caramel
5 Spot Eggs Benedict
13.25
Split buttermilk biscuit, shaved Lan-Roc ham, poached eggs & hollandaise. Served with crispy red potatoes & fruit.
Red Flannel Hash
11.50
New England standard of corned beef, potatoes and beets spatched together with two poached eggs perched on top.
MISS OLGA’S OATMEAL DEAL
7.75
Rolled oats simmered in 2% milk with apples, raisins & pecans. Your choice of toast.

Waffles & Griddle Cakes

Served with real Vermont Maple Syrup!
Counterbalance Waffle
7.75
Lan Roc Ham & Cheese Waffle
9.75
Buttermilk Pancakes
6.75/8.25
Blueberry Pancakes
7.25/8.75
Red Pepper & Corn Cakes
7.00/8.25
Elvis in the House Waffle
9.50

Go-Alongs

BUNDT COFFEE CAKE
3.50
GRILLED PORK CHOP
4.75
YOGURT PARFAIT OR BOWL OF GRANOLA
6.75
HASH BROWNS
4.00
EGGS (2)
3.00
TOAST OR ENGLISH MUFFIN
2.50
FRESH FRUIT PLATE
5.75
BACON, HAM, SAUSAGE OR TEMPEH ‘BACON’
4.50

Neighborhood Notes

Laissez Les Bon Temps Rouler!

Guess what! It's our 25th Anniversary at the 5 Spot!! Not to mention it's our 100th seasonal menu....so let's celebrate New Orleans style!! Stop in and enjoy our delicious cajun dishes ranging from BBQ Shrimp and Grits to EtoufeeNow featuring NOLA menu.

EGGS SARDOU
BARBECUE SHRIMP AND GRITS

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