Endolyne Joe's | Chow Foods

Let's Conga! Croquetas

5.75

Yam and black bean corn croquettes topped with a 1-2-3 kick of Fresno chili & onion relish with spiced lime crema.

Chicken Busters Wings

7.50

Plucked, peppered and marinated in citrus, cumin and garlic. We capture 'em on the grill and clip them on the plate with a cool cilantro cream.

Espanola Way Ensalada

6.25

Arugula, jicama and red bell pepper in Key lime vinaigrette garnished with crispy plantains and candied papaya.

Camarones Calle Ocho

9.50

Carnaval cocktail of Mexican gulf shrimp in citrusy, spicy roasted tomato sauce with avocado & housemade tortilla chips.

Poquitos Fritas

6.75

"Eat on the go" Cuban burgers of house-ground beef, pork and smoked paprika on buttered brioche with pickled white onion and sporting Mojo seasoned yucca fries.

Caldo Gallego

5.50

A brothy voyage of chorizo, smoked ham and white beans topped with matchstick plantains and a side of pan Cubana.

Domino Chops

15.75

Double pork chops shuffled with Cachaca-lime marinade, pan seared & topped with Clack-Clack coconut-pineapple chutney. Served with black beans Cubana & almond-scallion rice.

Sonny's Tuna Cubana

18.50

Undercover cumin & pepper studded grilled Yellowfin Tuna with contraband black bean-cilantro salsa and yucca fries with a splash of fresh mango honey vinaigrette.

Camarones Y.U.C.A.

17.50

Shrimp with a Cuban accent, moving to a Clave beat that we pan-sear & simmer in cumin scented summer vegetables and coconut milk. Served with Urban annatto yellow rice.

Romesco Bistec Babalu!

18.75

Mojo marinated flat iron steak grilled and served with sofrito rainbow chard, mashed potatoes and topped with papaya romesco.

Cuban Pete Chicken

16.25

A Cuban spiced chicken breast stuffed with chorizo and sun-kissed raisins on a bed of arugula and rhumba roasted yams with guava butter sauce.

Little Havana

Dinner Appetizers

Entrees

Endolyne Joe's Calle Ocho Pig Roast, Sunday, Sept. 12th

We'll be hot 'n' sizzling on Sunday, September 12th when we're roasting a pig for all our friends and neighbors! Join us 5:30-8:30 p.m. while we serve dishes like Sofrito Roast Pig and Grilled Mojo Chicken, along with sides, summer cocktails and a live band!